Black Sesame Soda Biscuits-healthy Biscuits with Low Sugar and Less Oil

by Kiss mom

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Although it is called soda biscuits, the taste is not crunchy, but it is a bit tough.~~~~

The sugar and oil content is relatively low, making it a relatively healthy biscuit. I made some black sesame powder, and I used it, and it smelled like a mess."

Black Sesame Soda Biscuits-healthy Biscuits with Low Sugar and Less Oil

1. Prepare the materials.

2. The butter softens at room temperature.

3. Mix the low powder, sugar, baking soda, salt, yeast, and sesame powder evenly, add soy milk as appropriate, and knead into a dough.

4. Knead the softened butter into the dough.

5. After kneading, cover with plastic wrap and wake up for about half an hour.

6. Roll out the awake dough into thin slices.

7. Use a biscuit mold to take the shape.

8. Set the oven at 150 degrees for about 25 minutes in the middle.

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