Blackcurrant Raisin Meal Pack

Name: Blackcurrant Raisin Meal Pack
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 280g Flour; 1 piece egg; 70g Black currant raisins; 20g olive oil; 25g Sugar; 3g salt; 140g Fresh milk; 3g Baking powder; Some Black sesame

by Old lady who loves to dance

4.6 (1)

Favorite

Difficulty

Hard

Time

2h

Serving

2

In the "Autumn Harvest" event in the gourmet world, I was fortunate enough to win a grand prize. The prize was an ACA oven!
This is the first small meal bag made in an ACA oven with some blackcurrant raisins. The baby likes it very much. "

Ingredients

280g Flour
1 piece Egg
70g Black Currant Raisins
20g Olive Oil
25g Sugar
3g Salt
140g Fresh Milk
3g Baking Powder
Some Black Sesame

Blackcurrant Raisin Meal Pack

1. Prepare the ingredients

2. Put the eggs, milk, sugar, salt, olive oil into the bread bucket,

3. Add bread flour, baking powder,

4. Stir it with chopsticks, put it in the bread machine,

5. Press the stir button to stir a program

6. Soak the black currants to remove impurities and drain.

7. Put the black currants into the bread machine,

8. Continue to stir a program.

9. Press the "fermentation" button to ferment.

10. Take out the fermented dough, divide it into 12 portions after venting, knead and let it stand for 20 minutes.

11. Put the dough in the baking tray,

12. Put the baking tray into the oven, put a cup of boiling water on the bottom layer, and press the "Ferment" button for 2 fermentations.

13. Take out the fermented baking tray,

14. Brush with egg liquid, sprinkle black sesame seeds on the surface,

15. Put it on the bottom of the preheated oven, and bake for 20 minutes at 175 degrees with the upper and lower tubes. Turn off the upper tube and bake for another 2 minutes with the lower tube.