Blueberry Cake
by sandy food
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Flour, baking powder, salt, butter softened at room temperature, sugar, eggs, blueberries, lemon zest, whole milk, vanilla extract
2. Mix half a cup of butter and half a cup of sugar, add 2 eggs and mix well, then add 1/2 cup of whole milk, 1 teaspoon of vanilla extract and 1 teaspoon of lemon zest, add the well-mixed flour (1 1/ 2 cups of flour + 1 teaspoon of baking powder + 1 teaspoon of salt), mix well and add blueberries to make a batter!
3. Use an ice cream scoop to scoop each paper film into the preheated 350F oven and bake for about 20 minutes.
4. The finished product after baking has a faint lemon fragrance
