Blueberry Cake

Name: Blueberry Cake
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 cup Flour; 1 cup blueberry; 1/2 cup Whole milk; 2 egg; 1/2 cup butter; 1/2 cup Sugar; Some lemon peel; Some Baking powder; Some salt

by sandy food

4.7 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Blueberry Cake

1. Flour, baking powder, salt, butter softened at room temperature, sugar, eggs, blueberries, lemon zest, whole milk, vanilla extract

2. Mix half a cup of butter and half a cup of sugar, add 2 eggs and mix well, then add 1/2 cup of whole milk, 1 teaspoon of vanilla extract and 1 teaspoon of lemon zest, add the well-mixed flour (1 1/ 2 cups of flour + 1 teaspoon of baking powder + 1 teaspoon of salt), mix well and add blueberries to make a batter!