Boat Congee
by Between the sky and you (from Tencent.)
Favorite
Difficulty
Normal
Time
1h
Serving
3
Boat Congee
1. After frying the sand worms, put them in water and soak them softly, cut them with scissors, and wash the sand.
2. Shrimp soaked softly
3. After the porridge is boiled, pour the sandworms and dried shrimps and cook together, add salt, soy sauce, cooking wine, and pepper
4. Fried peanuts
5. Fry an egg and cut into thin strips
6. Shred cabbage, shred carrots, chopped green onion, blanch the cauliflower
7. Serve the cut side dishes on a plate for later use
8. The porridge is cooked and served
9. Put on the side dishes
10. Mix well and serve
