Boiled Chestnut

Name: Boiled Chestnut
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some chestnut; Some water

by Yuan Zhi Yuan Wei

4.6 (1)

Favorite

1

Difficulty

Easy

Time

1h

Serving

2

Ingredients

1. Wash fresh chestnuts and set aside.

2. Put water in the pot.

3. Pour the chestnut.

4. Bring to a boil on high heat, turn down the heat and cook for half an hour.

5. You can eat it after turning off the heat for ten minutes.

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