1. Pork slices.
2. Put it in a basin, add salt, and marinate with egg white starch.
3. Marinate for half an hour, as shown in the picture.
4. Add ginger, garlic, chili, and bean paste in a pan and cook oil. Stir-fry on low heat.
5. Add water to boil, add the celery and cook until broken.
6. Remove and set aside.
7. Cook the meat and remove the meat.
8. Add chili noodles and sesame peppers if you like it spicy, you can add more chili ⊙∀⊙!
9. Heat the oil and pour it over the sesame and chili noodles.
10. Put some minced ginger, minced garlic, add celery leaves to decorate and add fragrance, because celery also has a unique fragrance that can replace coriander oh well, you're done, let's eat!
