Boom Boom Boom, Dinosaur Eggs are Here!

Name: Boom Boom Boom, Dinosaur Eggs are Here!
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 100g Mochi mixed powder; 25g Cooking oil; 30--40g water; 25--30g Egg liquid; 25--35g White sugar

by Cat Life

4.8 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

3

This dinosaur egg mochi bread is super simple, even Xiaobai can make it! Come and see how to do it!

Ingredients

100g Mochi Mixed Powder
25g Cooking Oil
30--40g Water
25--30g Egg Liquid
25--35g White Sugar

Boom Boom Boom, Dinosaur Eggs are Here!

1. Mix the mochi mixed powder and white sugar into the water. The egg liquid is mixed evenly. It may be a little sticky, but it's okay.

Boom Boom Boom, Dinosaur Eggs are Here! recipe

2. Then add cooking oil, mix well, and get a smooth and soft dough.

3. Divide into 4--5 portions, put on a baking tray, and bake at 180°C for 25 minutes.

Tips:
1. Be sure to pay attention to the amount of oil. If it is too much, it will be easy to crack. I like cracking. If you don't like cracking, the temperature is a little lower. \n2. The temperature and time are not fixed, please refer to your own oven! \n3. Ask a question!