Braised Bamboo Shoots in Oil

Name: Braised Bamboo Shoots in Oil
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 pieces Spring bamboo shoots; Some Soy sauce; Some Chicken Essence; 3 drops Red vinegar; 1 tablespoon Sugar

by Afternoon time

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

A seasonal dish"

Ingredients

3 pieces Spring Bamboo Shoots
Some Soy Sauce
Some Chicken Essence
3 drops Red Vinegar
1 tablespoon Sugar

Braised Bamboo Shoots in Oil

1. 3 bamboo shoots

2. Chop and place in a bowl.

3. Put oil in the pot and stir fry.

4. Add sugar and continue to stir fry.

5. Stir thoroughly, add a little soy sauce and chicken essence.

6. Stir fry, add a few drops of red vinegar, and out

Tips:
The spring bamboo shoots are a little tenderer.

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