Pickled Fresh

Pickled Fresh

by Mengchangjun

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

My favorite dish when I was young.

Ingredients

Pickled Fresh

1. Wash the bamboo shoots and cut into pieces; cut the bacon into pieces

Pickled Fresh recipe

2. Boil the bacon and ginger on high heat, add bamboo shoots after 15 minutes

Pickled Fresh recipe

3. Turn to low heat and simmer for about an hour. Sprinkle chopped green onion before serving

Pickled Fresh recipe

Tips:

This dish can be simmered for a longer time.

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