Braised Beef

Braised Beef

by Jamie 4448303

5.0 (1)
Favorite
1

Difficulty

Easy

Time

2h

Serving

3

Beef contains enough vitamin B6, which can help you strengthen your immunity, promote protein metabolism and synthesis, and help your body recover after intense training.

Ingredients

Braised Beef

1. Cut beef into pieces, blanch in a pan under cold water, and wash with warm water

Braised Beef recipe

2. Heat oil in a pan, add green onion and ginger until fragrant

Braised Beef recipe

3. Add beef and stir fry

Braised Beef recipe

4. Add fennel and stir fry to create a fragrance

Braised Beef recipe

5. Add cooking wine

Braised Beef recipe

6. Add soy sauce

Braised Beef recipe

7. Stir in the dark soy sauce

Braised Beef recipe

8. Transfer to a casserole, add water to submerge the ingredients, add rock sugar and simmer for 1 hour and 30 minutes

Braised Beef recipe

9. Onion, carrot, potato cut into pieces

Braised Beef recipe

10. Heat oil in a pan, add vegetables and stir-fry until the potatoes are slightly yellow

Braised Beef recipe

11. Put the fried vegetables in a casserole and simmer for another 15 minutes.

Braised Beef recipe

Tips:

The beef should be blanched in a pot under cold water, and the blanched water should be washed with warm water.

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