Braised Beef Noodles
1.
Wash the sirloin, cut into pieces and water
2.
Two thirds of oil
3.
Prepare the condiments
4.
I put two-thirds of a liter of oil. If you don’t like too much oil, you can put half of it.
5.
A handful of pepper, fry it fragrant, put on the bean paste and continue to fry for a few minutes. When the oil is red, you can put garlic, star anise, yamana, all the chili peppers, fry for a while, then put the beef
6.
Stir-fry the beef for a few minutes, add green onions, one spoon of soy sauce, two spoons of light soy sauce, and fry for another two minutes
7.
Then put it in the pressure cooker and add twice as much water, close the lid, and it will be fine for 20 minutes after the sound
8.
Cook the noodles and pick them up just after they are cooked, not too soft
9.
Add the beef broth and meat just cooked, add coriander, if you like to be jealous, add some more delicious, if the salt is not enough, add salt