Braised Broccoli with Sausage

by lyjloveay

4.9 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

2

The fried broccoli alone seems to be missing something? ! So, I thought of using Cantonese sausages to cook broccoli, so that it has the aroma of sausages and the nutrition of broccoli. The two kinds of fried together taste very good!

Ingredients

1 piece Broccoli
2 pcs Sausage
1 teaspoon Salt

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Some Seasoning

Braised Broccoli with Sausage

1. Cut the Cantonese sausage into slices, chopped green onion

2. Break the broccoli into small pieces, wash it, and put water in the pot,

3. Blanch it, then filter out the excess water,

4. Start the pot and stir-fry the Cantonese sausage.

5. Then add broccoli and continue to fry,

6. Put it in a very fresh flavor,

7. Add salt to taste,

8. Then continue to stir fry evenly,

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