Braised Chestnut Soup with Ribs
1.
The chestnut shell is also removed
2.
Cut the ribs into small pieces and wash them well
3.
Put in the pot
4.
Boil the right amount of water, add the red dates and simmer
5.
After simmering for 30 minutes, add chestnuts and continue to simmer
6.
Add a little medlar and salt to the stewed soup
7.
it is done