1. The chicken wings I bought are not very clean, they have chicken feathers or something
2. Prepare the seasoning
3. remove oil
4. Heat oil, add 2 tablespoons of sugar, the sugar is slightly yellow, and add chicken wings
5. Evenly fry yellow
6. Stir-fry evenly, take out when the water is less
7. Add green onions, ginger, star anise, bay leaves and sauté until fragrant
8. Add the fried chicken wings
9. Add cooking wine, stir fry over medium heat
10. Add oyster sauce, then stir-fry on medium heat
11. Just flush with the chicken wings
12. Put a spoonful of salt, cover with low heat and simmer for 10 minutes.
13. Remove the lid, collect the juice, and then out of the pot!
