Braised Duck with Wild Fruit

Braised Duck with Wild Fruit

by Huihui_ernEwQ

4.8 (1)
Favorite

Difficulty

Hard

Time

30m

Serving

2

When I was young, I would always go to the wild to pick wild fruits. There is a red, sour and sweet wild fruit. We are also called wild strawberries. I picked a lot of them and put them in the refrigerator to freeze them and use them as seasonings to cook special delicacies. Today, bringing a piece of "Wild Fruit Braised Duck" to share deliciously is the highest level."

Ingredients

Braised Duck with Wild Fruit

1. Prepare the materials

Braised Duck with Wild Fruit recipe

2. Dried orange peel is also available

Braised Duck with Wild Fruit recipe

3. Heat oil in a hot pan

Braised Duck with Wild Fruit recipe

4. Stir-fry the duck

Braised Duck with Wild Fruit recipe

5. Stir fry until the epidermis fat is boiled out of oil

Braised Duck with Wild Fruit recipe

6. Add garlic, ginger, rock sugar, dried orange peel and stir fry evenly

Braised Duck with Wild Fruit recipe

7. Add cooking wine, dark soy sauce, stir fry evenly

Braised Duck with Wild Fruit recipe

8. Add wild fruits, add a small bowl of water, stir fry and simmer evenly

Braised Duck with Wild Fruit recipe

9. When the juice is dried, add MSG and stir-fry the chopped green onion evenly.

Braised Duck with Wild Fruit recipe

10. Sprinkle white sesame seeds on the plate, finished picture

Braised Duck with Wild Fruit recipe

Tips:

First, fry the duck meat to get the oil, then add the seasoning, and add the wild fruits when it is boiled

Comments

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