1. 1 long eggplant
2. Eggplant cut into long strips
3. Marinate the meat with green onion, ginger, cooking wine, and dark soy sauce for 2 minutes
4. Hot Pot Cold Fried Eggplant Strips
5. Deep-fried eggplant served on a plate
6. Fried pork stuffing
7. Stir-fried meat
8. Put the fried eggplant into the pot and mix with the meat, add sugar, light soy sauce, and salt.
9. Add garlic slices when starting the pan
10. Grilled eggplant with minced meat is done
Tips:Burning eggplant with more sugar will taste better.
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