1. Fried eggs.
2. Fry the eggs until set.
3. Cut fried eggs into cubes.
4. Stir-fry chives and garlic.
5. Put the omelette.
6. Add water, salt, dark soy sauce, oyster sauce, sugar, and simmer until tasty.
7. Boil until the soup is almost dry, sprinkle chopped green onions, and turn off the heat.
8. Enjoy!
Tips:Sugar plays a role in improving freshness, so you can keep it if you don't like it.
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