Braised Intestines Refreshing Quiche

by Little Luse's Private Kitchen

4.9 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

2

Do it for the first time"

Braised Intestines Refreshing Quiche

1. Pre-prepared ingredients: cucumber, carrot, shredded and set aside

2. Mix the flour, first beat the eggs, add a little flour, salt, chicken essence, and warm water to make a paste and set aside

3. Intestines sliced for use

4. Fry the sausages and set aside

5. Pancakes: Dip a little oil with ginger and spread evenly in a pan, fry the roux over low heat until golden pie, sprinkle some sesame seeds (standby)

6. The last step is to lay the pie flat, put the raw cucumber and carrot shreds on the pie, then put the sausage on top, and then roll it

7. it is done

Comments

Similar recipes

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup

Tomato, Flour, Rape