Braised Large Intestine

Braised Large Intestine

by Whole Food

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

Braised Large Intestine

1. Wash the large intestine with salt.

Braised Large Intestine recipe

2. Put it in a pot, add star anise, orange peel, ginger slices, and cook for 10 minutes on high heat.

Braised Large Intestine recipe

3. Remove and drain, and cut into sections.

Braised Large Intestine recipe

4. Heat oil in a pan, add rock sugar and ginger slices, and stir fry the large intestine until the surface is slightly browned.

Braised Large Intestine recipe

5. Add cooking wine, light soy sauce, dark soy sauce, salt, appropriate amount of water, boil and simmer for 10 minutes.

Braised Large Intestine recipe

6. Then transfer to the casserole, put the green onion knots, cover and simmer for 20 minutes, and the broth is heated to half.

Braised Large Intestine recipe

7. Sprinkle with chopped green onions.

Braised Large Intestine recipe

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