Braised Lentils with Pork Belly

Braised Lentils with Pork Belly

by Piaoxue Kitchen

4.9 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Lentils are not only a kind of food with great nutritional value, but also a kind of medicinal material. The fragrant pork belly puts some lentils, which not only has the fragrance of lentils, but also relieves the greasy pork belly, which is delicious and delicious. "

Ingredients

Braised Lentils with Pork Belly

1. Wash pork belly and cut into pieces, add ginger slices and boil in cold water, remove and wash

Braised Lentils with Pork Belly recipe

2. Put the water in the pot and fry dry, put the cooking wine to remove the fishy

Braised Lentils with Pork Belly recipe

3. Put soy sauce, light soy sauce

Braised Lentils with Pork Belly recipe

4. Put rock candy, star anise and other aniseed ingredients

Braised Lentils with Pork Belly recipe

5. Put in boiling water that hasn’t had pork belly, turn to a low heat after the high heat is boiled

Braised Lentils with Pork Belly recipe

6. Wash lentils and remove both ends

Braised Lentils with Pork Belly recipe

7. After the pork belly is crispy, add lentils and salt

Braised Lentils with Pork Belly recipe

8. Wait until the lentils are soft and collect the juice and sprinkle with chopped green onion.

Braised Lentils with Pork Belly recipe

Tips:

Blanch the pork belly first. Put enough boiled water at one time.

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