Braised Noodles with Mushroom Chicken
1.
Chopped shiitake mushrooms. Cut the chicken breast directly. Mix well with cooking wine and salt. Leave it for 10 minutes
2.
Hot oil and chili, you use devil's spicy.
3.
Add chicken. Stir-fried. Then add shiitake mushrooms. Add a little bit of salt, soy sauce, sugar, and spicy stir-fry from Haidilao. Stir fry. Fill the material with water
4.
Put noodles. Cover and simmer on high heat for 10 minutes.
5.
Out of the pot. Sprinkle the minced garlic. Super fragrant