Braised Pork Ears in Sauce
by Danxia 4462
Favorite
Difficulty
Easy
Time
30m
Serving
5
Pig ears are not only very nutritious and have a very good taste, especially the "salted pig ears" eaten as cold dishes. They are soft and crispy in the mouth, delicious and not greasy, and rich in gums. Pig ears contain protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron, etc., which have the effects of replenishing deficiency and invigorating the spleen and stomach. It is suitable for people with blood deficiency and weak body.
The effect of pig ears is to invigorate kidney deficiency and invigorate the spleen. The nutritional value of pig ears contains protein, fat, carbohydrates, vitamins and calcium, phosphorus, iron, etc. It has the functions of invigorating the spleen and stomach, and is suitable for qi and blood deficiency. For those who are thin and weak.
Pork ears are very nutritious and have a very good taste, especially the "salted pork ears" eaten as cold dishes. They are soft and crispy in the mouth, delicious and not greasy, and rich in gums.
The effect of pig ears is to invigorate kidney deficiency and invigorate the spleen. The nutritional value of pig ears contains protein, fat, carbohydrates, vitamins and calcium, phosphorus, iron, etc. It has the functions of invigorating the spleen and stomach, and is suitable for qi and blood deficiency. For those who are thin and weak.
Pork ears are very nutritious and have a very good taste, especially the "salted pork ears" eaten as cold dishes. They are soft and crispy in the mouth, delicious and not greasy, and rich in gums.
