Braised Pork Knuckles with Edamame

Braised Pork Knuckles with Edamame

by Jianye Hardware

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Braised Pork Knuckles with Edamame

1. Pass the pig's feet in hot water to get rid of the fishy smell.

Braised Pork Knuckles with Edamame recipe

2. Add peanut oil to heat, then add pig's feet and fry until golden brown.

Braised Pork Knuckles with Edamame recipe

3. Pour in edamame, ginger and garlic, stir fry, and add salt.

Braised Pork Knuckles with Edamame recipe

4. Add the right amount of water and dark soy sauce.

Braised Pork Knuckles with Edamame recipe

5. After boiling, turn to low heat for half an hour.

Braised Pork Knuckles with Edamame recipe

6. Finished product

Braised Pork Knuckles with Edamame recipe

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