Braised Pork on Rice

Name: Braised Pork on Rice
Total time: 1 h 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Pork belly; 10s Dried shiitake mushrooms; 5s Fresh shiitake mushrooms; 2 pcs egg; 1 small bowl Red Onion Crisp; 3 tablespoons Jinlan Ointment; 2 tablespoons Taiwanese rice wine; 1 piece Braised Pork Package; 3 teaspoons salt; 1.5 teaspoons Sugar; a little Soy sauce; 1 teaspoon High Umami MSG

by Genius Little NANA

5.0 (1)

Favorite

Difficulty

Normal

Time

1h 30m

Serving

3

It is common in Taiwan and a classic snack.
The specialty of braised pork rice is meat sauce and gravy, which are the key part of the production. The methods and characteristics of braised pork rice are different in Tainan, Taichung, and Taipei. There are many kinds of food and snacks in Taiwan, but the most famous one is braised pork rice. It is said that only Taiwanese in China can make braised pork rice with a unique flavor. Braised Pork Rice, also known as Lu Rou Rice, one of Taiwan’s snacks

Braised Pork on Rice

1. Wash all ingredients

2. Soak the dried shiitake mushrooms in the shiitake water, reserve the spare pork belly, and cut the dried and fresh shiitake mushrooms into small cubes

3. When the egg is cooked, cut the egg white part in a circle from the middle with a knife.

4. Stir the pork belly with a little oil in the pan until slightly yellow

5. Add shiitake mushrooms, stir fry

6. Add ointment

7. Add cooking wine

8. Add 1/3 of the shallot and stir fry

9. Add the soaked mushroom water and appropriate amount of water to the meat. At this time, add salt, sugar, braised pork buns, and dark soy sauce. Add the cut eggs and simmer for 1 hour.

10. After the eggs are colored, take out halfway and put 1/3 red onion crisp

11. Add the remaining green onion crisps to high heat for about 1 hour to collect the soup until thick

Tips:
1. Cut the egg in a circle and simmer into two halves, there will be a nice mark in the middle
2. As for the seasoning, I used the special ingredients for Taiwanese braised pork rice. If not available, light soy sauce can be used instead of ointment; cooking wine instead of rice wine; aniseed, cinnamon and bay leaves instead of braised meat; chicken essence and monosodium glutamate are both acceptable