Braised Pork Ribs and Egg Noodles

by Miss_Rice

4.7 (1)
Favorite
3

Difficulty

Normal

Time

10m

Serving

2

Braised Pork Ribs and Egg Noodles

1. Boil water in the pot, and after making small bubbles, put the spoon in the pot and heat it to facilitate the release of the eggs.

2. Beat an egg into the hot spoon.

3. Boiled eggs are put into the noodles at the same time, saving time and improving efficiency.

4. When the eggs are formed and the noodles are cooked, the eggs are removed from the mold.

5. Pour in salt and white pepper and stir well.

6. Take out some of the ribs that have been braised in advance.

7. Braised pork ribs and egg noodles.

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