Braised Pork Ribs Soup with Winter Melon

Name: Braised Pork Ribs Soup with Winter Melon
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Ribs; Some Winter melon; Some Shallots; Some Golden hook; Some ginger; Some salt; Some Chicken Bouillon Powder; Some White pepper noodles

by chuj2009

4.8 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Ingredients

Some Ribs
Some Winter Melon
Some Shallots
Some Golden Hook
Some Ginger

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Some Salt

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Some Chicken Bouillon Powder

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Some White Pepper Noodles

Braised Pork Ribs Soup with Winter Melon

1. Wash the ribs and chop into small pieces.

2. Wash the ginger, smash it, and put it in an electric soup pot. Add water, add the ribs, and stew the soup.

3. After the soup boils, remove the froth and continue to simmer for 1 hour.

4. Wash the winter melon and cut into pieces.

5. Wash the golden hook.

6. Put the winter melon and golden hook into the soup and continue to simmer for 30 minutes.

7. Add salt, chicken bouillon, and white pepper noodles, mix well, and put in a bowl. Wash the shallots, cut into chopped green onions, and put them in the soup.