Braised Pork Rice-[traditional Braised Pork Rice] Freshly Tasted

Name: Braised Pork Rice-[traditional Braised Pork Rice] Freshly Tasted
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Pork belly; Some egg; Some Oily tofu; Some ginger; Some shallot; Some garlic; Some Raw chili; Some star anise; Some Cinnamon; Some Five spice powder; Some Rice wine; Some Soy sauce

by CoCoLc

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Braised Pork Rice-[Traditional Braised Pork Rice] Freshly tasted traditional braised pork rice. The general impression is very strong. I like lighter ones, reduced salt, and reduced sugar. Compared with the traditional taste, it is lighter. A lot.
When I want to eat braised pork rice, I will make a little bit of it. When I first learned how to make braised pork rice, why did I always find it so unpalatable? I couldn't grasp the taste, and I slowly learned a little bit of tricks, and now I have made it. A little bit of experience. Make a bowl of private vegetable recipe "Stewed Pork Rice" here. "

Braised Pork Rice-[traditional Braised Pork Rice] Freshly Tasted

1. Pork belly

Braised Pork Rice-[traditional Braised Pork Rice] Freshly Tasted recipe

2. Oily tofu

3. egg

4. Put garlic, ginger, green onion, raw chili, star anise, and cinnamon in a tea bag.

5. After the water in the pot boils, put the oily tofu into the blanching water (to remove the oily smell), and then use a colander to remove it after boiling.

6. Drain the oily tofu and set aside.

7. Add boiling pot water, put the eggs in at the same time, boil for 12 minutes, peel the skin and set aside.

8. Put the pork belly in a pot and stir fry over medium heat until the surface is cooked.

9. Put the rice wine, soy sauce, allspice powder, and seasonings in the tea bag in order.

10. After the pork belly boils, add the oily tofu, turn the egg to a low heat, cover the pot and continue to simmer.

11. Stew until the pork belly is overcooked, oily tofu, and eggs.

12. Tofu with oil and eggs, cut in half, and add rice to the assortment in a bowl.

Tips:
Afterwords:

1: After the eggs are cooked, it is better to peel them and put them in a cold water tank.

2: If you need to put in rock candy, please do it yourself.