Braised Pork Shank in Chicken Sauce

Name: Braised Pork Shank in Chicken Sauce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Shiitake Mushrooms; Some Lean meat; Some celery; Some garlic; Some Red pepper; Some ginger; Some Chicken Bouillon Powder; Some Oyster sauce; Some Concentrated Chicken Juice; Some MSG

by Small version

4.8 (1)

Favorite

4

Difficulty

Normal

Time

10m

Serving

2

There is no technique to speak of in this dish. The taste of the dish is mainly in the ingredients and seasonings. The pork shank itself has no special taste, mainly by absorbing the taste of the soup. The chicken sauce in this dish can also be replaced with abalone sauce, etc.! "