#御寒美食# Braised Pork with Dried Vegetables

#御寒美食# Braised Pork with Dried Vegetables

by Wen Xiaoqing

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The dried vegetables absorb the aroma of the meat, and the braised pork is not greasy at all. It is a perfect match! "

Ingredients

#御寒美食# Braised Pork with Dried Vegetables

1. Cook the pork belly with water first, let it cool, then cut into pieces, and cut the onion

#御寒美食# Braised Pork with Dried Vegetables recipe

2. Pour a little oil into the pot, add white sugar, and stir-fry on low heat until the sugar melts and blisters, then add pork belly and stir fry for color

#御寒美食# Braised Pork with Dried Vegetables recipe

3. Add the right amount of water, add the shallots, pour in 2 tablespoons of light soy sauce and 1 tablespoon of salt

#御寒美食# Braised Pork with Dried Vegetables recipe

4. Bring dried vegetables to a boil over high heat, and simmer slowly

#御寒美食# Braised Pork with Dried Vegetables recipe

5. Simmer in at least a little soup

#御寒美食# Braised Pork with Dried Vegetables recipe

6. Definitely a rice killer

#御寒美食# Braised Pork with Dried Vegetables recipe

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