Braised Pork with Soy Milk and Radish

Braised Pork with Soy Milk and Radish

by Yummy 999

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Braised Pork with Soy Milk and Radish

1. 1. Soak the soybeans in warm water in advance;

Braised Pork with Soy Milk and Radish recipe

2. 2. Wash the meat, cut it into squares, use cold water, and put cooking wine in the water;

Braised Pork with Soy Milk and Radish recipe

3. 3. Chopped green onion and ginger slices;

Braised Pork with Soy Milk and Radish recipe

4. 4. Cut the radish into small pieces that match the size of the meat;

Braised Pork with Soy Milk and Radish recipe

5. 5.Heat soy milk with a soymilk machine and set aside;

Braised Pork with Soy Milk and Radish recipe

6. 6. Heat the oil in the medium hot pot, and add rock sugar when the oil reaches five ripe times;

Braised Pork with Soy Milk and Radish recipe

7. 7. Put the meat in the pan and fry until the meat is dry and the edges are slightly yellow

Braised Pork with Soy Milk and Radish recipe

8. 8. Change the fire and pour into the yellow wine soy sauce, stir fry and color;

Braised Pork with Soy Milk and Radish recipe

9. 9. Add hot water (soy milk) to the meat;

Braised Pork with Soy Milk and Radish recipe

10. 10. Add chopped green onion and ginger slices to a boil; simmer for 20 minutes;

Braised Pork with Soy Milk and Radish recipe

11. 11.Add the radish and collect the juice over medium and small heat;

Braised Pork with Soy Milk and Radish recipe

12. 12.Put in the right amount of salt a few minutes before starting the pot.

Braised Pork with Soy Milk and Radish recipe

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