Braised Prawns with Bamboo Skewers in Oil
by Yuanyuan baby
Favorite
Difficulty
Easy
Time
30m
Serving
2
Shrimp is an arthropod that lives in water. It belongs to arthropod crustaceans. There are many types, including Antarctic red shrimp, green prawn, river prawn, grass prawn, prawn, prawn, lobster, etc. Shrimp has high nutritional value for diet therapy. It can be steamed, fried, etc., and can be used as Chinese herbal medicine.
The method of braising prawns in oil today is different from the usual way. To make it easier to eat, I put bamboo skewers on the prawns, so that we only need to pick up the bamboo skewers to chew, no need to break by hands, convenient Extremely.
The method of braising prawns in oil today is different from the usual way. To make it easier to eat, I put bamboo skewers on the prawns, so that we only need to pick up the bamboo skewers to chew, no need to break by hands, convenient Extremely.
