Braised "double Beans" with Hemp Seed Chicken Wings and Prawns
1.
Prepare the main ingredients and supplementary ingredients: wash the chicken wings with two cuts on both sides to facilitate the taste when cooking, and then marinate with the above seasonings for about 20 minutes.
2.
Put the marinated chicken wings and dried tofu into the Jiesai pot, add appropriate amount of water, start the yellow chicken stew for about 30 minutes, add the tofu in the 20 minutes of the program and cook together, and add the onion in the last 2 minutes Stir well.
3.
When the time is up, you can put it in the pot and sprinkle it with chopped green onion and hemp seeds to add flavor and color.
Tips:
Because dried prawns are salty, they have a salty taste even if they are soaked.