Braised Rabbit Meat
by Greedy Mimi
Favorite
Difficulty
Normal
Time
30m
Serving
2
Rabbit meat is high-protein, low-fat, and low-cholesterol meat. The content of rabbit meat is as high as 70% protein, which is higher than ordinary meat, but the fat and cholesterol content is lower than that of all meats. "In the prime" argument. Therefore, for people who are more obese like me, rabbit meat is one of the first choices for meat. "
