Braised Ribs
by Miss 6316
Favorite
Difficulty
Normal
Time
30m
Serving
3
Baby’s favorite braised pork ribs
1. Wash the ribs and let them go in a pot under cold water (Put a few slices of ginger and pour a little cooking wine)
2. Take a chance and fish out for use
3. Make good stew ingredients, with ginger slices, green onions and pepper stew ingredients
4. Pour an appropriate amount of oil, add some rock sugar, and fry until the oil is bubbling. Pour the meat and stir fry for color
5. After the stir-fry, add the fried meat and continue to stir-fry with the dark soy sauce. After cooking for a while, add water and finally pour into the pressure cooker and simmer for 30 minutes. (Adjust the flavor before cooking)
6. Cover the lid and start cooking
