Braised Rice Eel
1.
A big yellow eel looks pretty scary!
2.
Washed and cut into sections
3.
Cut well
4.
Pour the oil, put the rice eel and stir fry, fry slightly yellow
5.
Stir-fry the rice eel, add seasonings, and stir fry
6.
Add soy sauce, salt, add water, boil, add MSG, and it’s ok
Tips:
The rice eel is spicy, otherwise it won’t taste good.