Braised Rice with Corn Kernels

Name: Braised Rice with Corn Kernels
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g Rice; Some water; 200g corn kernels

by AA Tiramisu

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

The corn kernels are very sweet. After adding rice, the sweet corn kernels are mixed with the aroma of rice. The original flavor is very delicious. It is also delicious with your favorite vegetables or stir-fry with some favorite ingredients.

Ingredients

500g Rice
Some Water
200g Corn Kernels

Braised Rice with Corn Kernels

1. Weigh rice and corn kernels for later use.

2. Wash and put in the pot, add appropriate amount of water, press the rice

Tips:
Add appropriate amount of water, and add or subtract corn kernels according to your preferences. You can also add ham sausage to taste the same.