Braised Rice with Potatoes and Sausages
1.
Prepare potatoes, carrots, sausages, eggs
2.
Wash the rice and put it in the pot, and set it to cooking mode
3.
Dice the ingredients used
4.
Heat the pot, add the sausage first, then the potato and carrot cubes, and stir-fry until transparent.
5.
Add light soy sauce and salt, stir fry for a fragrant flavor.
6.
Put it in the rice pot.
7.
After the rice is cooked, continue to simmer for 8 minutes.
8.
Stir fry with a rice spatula