Braised Rice with Sausage and Potatoes
1.
First I prepare the ingredients: sausage, potatoes, onions, green peppers
2.
Wash the rice with a little less water than usual.
3.
See me cutting the onion seriously
4.
Cut well
5.
The onions are all cut
6.
Sliced sausage
7.
Cut the green pepper
8.
Potatoes diced
9.
Sauté the onions first
10.
Add green pepper and stir fry
11.
Add potatoes
12.
See how focused I am in my frying!
13.
Add Chinese sausage, light soy sauce and some sugar
14.
Move the fried dishes to the rice cooker
15.
I want to taste it now, it looks so tempting
16.
Put it in the rice cooker and set it up. Then wait quietly!
Tips:
My mother told me that vegetables contain water, ⚠️when cooking rice, there should be less water. Everyone should pay attention to it. ⚠️ My mother and I tasted the braised sausage and potato rice with me, and the fruits of my own labor were even more delicious. Mom also praised my craftsmanship! Let's try it together!