Braised Small Vegetarian Chicken with Shrimp
1.
Ingredients: small vegetarian chicken, fresh shrimp (washed), chives
2.
Unpack the small vegetarian chicken and place it on the chopping board and cut into pieces.
3.
Pour the oil in the saucepan to heat up, add the cut small vegetarian chicken and fry it, remove it.
4.
Next, leave an appropriate amount of base oil in the pot, add the fried small vegetarian chicken, combine the cleaned shrimp, and add 2 tablespoons of cooking wine.
5.
Stir fry.
6.
Then, add an appropriate amount of water.
7.
Add 3 tablespoons of light soy sauce.
8.
Add 1 tablespoon of bamboo salt.
9.
Add 1 tablespoon of sugar.
10.
Season to bring to a boil.
11.
Finally, cook until the soup is almost done, put the chives, and serve.