Braised String Beans in Soy Sauce

Braised String Beans in Soy Sauce

by Calf2013

4.9 (1)
Favorite
3

Difficulty

Normal

Time

20m

Serving

2

Kidney beans are nutritious and have a good taste. They are a very popular food on the table. It reduces dampness without being dry and strong, invigorating the spleen without stagnating greasiness, and is a commonly used product for spleen deficiency and dampness.

Ingredients

Braised String Beans in Soy Sauce

1. Prepare the ingredients.

Braised String Beans in Soy Sauce recipe

2. Remove the bean tendons on both sides.

Braised String Beans in Soy Sauce recipe

3. Cut into small pieces.

Braised String Beans in Soy Sauce recipe

4. Blanch the green beans. Pick up again.

Braised String Beans in Soy Sauce recipe

5. Prepare seasonings (soy sauce, oyster sauce, soybean paste, salt, sugar)

Braised String Beans in Soy Sauce recipe

6. Put the oil in the pan, sauté the garlic, and stir-fry the kidney beans when you pour.

Braised String Beans in Soy Sauce recipe

7. Then add seasonings and stir fry.

Braised String Beans in Soy Sauce recipe

8. Finally, add chili and stir fry until cooked.

Braised String Beans in Soy Sauce recipe

Tips:

The bean tendon should be removed before cooking, otherwise it will affect the taste.

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