Braised Yangtze River Trash Fish

by A taste of home

5.0 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

1

Braised Yangtze River Trash Fish

Braised Yangtze River Trash Fish

1. Saute the chives, ginger, dried chili

2. Pour the Yangtze River Trash

3. Pour the cooking wine light soy sauce and add water

4. Pour the seasoning and simmer on medium heat for 8 minutes

5. Big fire harvest juice

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