Braised Yellow Croaker
1.
Yellow croaker preparation.
2.
Scallion ginger garlic, sliced rice pepper.
3.
Fried yellow croaker is golden on both sides and remove.
4.
Put oil in the pot and sauté the onion, ginger and garlic aniseed.
5.
Add light soy sauce, dark soy sauce, cooking wine, sugar, add water and bring to a boil.
6.
Add yellow croaker and cook.
7.
Collect the juice after 10 minutes, sprinkle with rice pepper and coriander.