Braised Yellow Croaker with Hard Vegetables for New Year's Eve

Name: Braised Yellow Croaker with Hard Vegetables for New Year's Eve
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: A Yellow croaker; Some Green onion ginger; Some Sugar; Some Soy sauce

by Chen Xi Ma Ma Kitchen

4.6 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

1

Braised yellow croaker is a delicacy that many people like to eat, so how to make braised yellow croaker delicious? On this issue, the editor will share my experience with you, hoping to help you. If you like the editor’s article, remember to follow the editor and forward it! thank you all!

Ingredients

Braised Yellow Croaker with Hard Vegetables for New Year's Eve

1. First, prepare a piece of yellow croaker to be used, and an appropriate amount of green onion and ginger, as shown in the picture below.

Braised Yellow Croaker with Hard Vegetables for New Year's Eve recipe

2. Then put the right amount of cooking oil in the pot, and fry the fish until golden on both sides, as shown in the picture below.

3. Then pour in an appropriate amount of water, boil the water, add sliced green onion, ginger, rock sugar and dark soy sauce. Cook for 15 minutes on medium-low heat, as shown in the picture below.

4. A delicious braised yellow croaker is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.