Ingredients
Mould recipes
Cantonese Mooncake with Egg Yolk and Lotus Seed Paste
Low-gluten Flour, White Lotus Paste, Salted Egg Yolk
Snowy Mooncake
Snowy Stuffing, Ice Skin, Milk
Bread Slices with Avocado Honey Lemonade
Milk, Lemon, Toast Slices
Snowy Bean Paste Mooncake
Ice Powder, Water, Oil
Bee Love Flower Squeezed Small Bread
Main Dough, Milk, High-gluten Flour
Korean Baked Steamed Bun
High-gluten Flour, Low-gluten Flour, Water
Pan-fried Eggs on Toast with Butter
Egg, Toast, Butter
Milk Powder Lollipop
Cotton Candy, Milk Powder, Butter
Jam Yogurt Ice Cream
Light Cream, Yogurt, Caster Sugar
Yam and Red Date Cake
Iron Bar Yam, Ruoqiang Grey Date, Mould
Cactus Shape Pumpkin Muffin
Pumpkin Puree, Butter, Low-gluten Flour
Iced Watermelon Juice
Watermelon, Mould
Jam Yogurt Ice Cream
Light Cream, Caster Sugar, Yogurt
Hawthorn Cake
Hawthorn Cake, Crystal Sugar, Water
Delicious Pudding
Pudding Powder, Water, Mould
Fig Pie
Low Powder, Salt, Butter