Brewed Ribs
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: ribs (blanched), sweet wine stuffed
2. Pour the oil in the pot to heat, add the blanched ribs and stir fry.
3. Then, add some water to boil.
4. Then, join the sweet fermented rice.
5. Turn it over.
6. Then, add the right amount of soy sauce.
7. Add the right amount of sugar.
8. Add the right amount of salt.
9. Add the right amount of chicken essence.
10. Season to bring to a boil.
11. Finally, cook until the soup is thick and ready.
12. Take out the pan and serve.
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