Broad Bean Sausage Braised Rice

Broad Bean Sausage Braised Rice

by Lan Bingying

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Braised rice is a common form of cooking in daily life. It does not require any complicated process or complicated vegetables. As long as a simple pot and a few handfuls of rice, you can make a nutritious meal. Home cooked meals.
Because of the simplicity of stewing rice, stewing rice is now deeply loved by white-collar workers.
Today, Lan Lan gave you this Broad Bean Sausage Braised Rice, which has the fragrance of broad beans and the meaty aroma of sausages.
Broad beans are foods that can only be eaten in spring ~ and Chinese medicine believes that lentils are sweet and slightly pungent. Return to the spleen and stomach meridian. It has the effect of curing spleen and stomach failure, edema and other diseases, so people with bad spleen and stomach should eat more~
Fifteen minutes, a bowl of rice, a whole meal~ Can’t wait to come home from get off work to get a bowl~

Ingredients

Broad Bean Sausage Braised Rice

1. Pour the rice into a bowl and wash 3-4 times with water

Broad Bean Sausage Braised Rice recipe

2. Put the washed rice into the rice cooker

Broad Bean Sausage Braised Rice recipe

3. Add appropriate amount of water and stir

Broad Bean Sausage Braised Rice recipe

4. Add salt, sausage, and broad beans in sequence, sprinkle an appropriate amount of chopped green onions, and simmer in a rice cooker.

Broad Bean Sausage Braised Rice recipe

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