Broccoli Low-fat Breakfast
1.
Divide broccoli into small stalks and soak in salt water for 20 minutes.
2.
Wash the eggs, put in water and cook for later use.
3.
A bit of carrot.
4.
Wash the broccoli, drain it, and cut the carrots into flower shapes.
5.
Boil 1 garlic head in a pot with water, a little salt, a few drops of olive oil, put the broccoli and carrots in the pot and boil on high heat for 2 minutes.
6.
Pick up and drain for later use.
7.
Put the food on the plate in a shape you like.
8.
The egg shell is easy to remove when the eggs are cooked and put in cold water to soak. Cut the eggs into your favorite shapes and put them in a dish.
9.
Finished product.
10.
Finished product.