Brown Sugar Apple

Name: Brown Sugar Apple
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g water; 40g brown sugar

by Sunny 99

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Eat more apples to improve memory and improve intelligence. Contained zinc is a component of many important enzymes in the human body and a key element to promote growth and development. Zinc is widely involved in the metabolism of protein, fat and sugar in the body through enzymes. Zinc is also an essential element that constitutes nucleic acids and proteins that are closely related to memory. Brown sugar apples are easy to make and healthy. "

Ingredients

100g Water
40g Brown Sugar

Brown Sugar Apple

1. Clean the apples.

2. Cut into slightly thicker slices.

3. Put clean water in the pot, and after the water boils, add brown sugar.

4. Let the brown sugar boil for 2 minutes.

5. Then add apple slices and change to low heat.

6. Cook for 2 minutes on one side and then cook on the reverse side for 2 minutes. The apple slices are cooked one by one. (In order to avoid wasting sugar and water, make less, it is the amount of one apple. Putting too many apple slices will make it impossible to cook at once.)