Brown Sugar Millet Porridge

by Mu Mu Home Cooking

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Brown Sugar Millet Porridge

1. Wash the millet and soak it for 2 hours in advance

2. Wash dried dates

3. Prepare brown sugar

4. Put about 2000 ml of water in the pressure cooker, add millet, dried dates and brown sugar, and select the "Porridge" function button.

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