Butter Bread

by Caohai (from Tencent.)

4.8 (1)
Favorite
5

Difficulty

Easy

Time

15m

Serving

2

Butter-grain bread is easy to make. Butter-grain is to melt the butter naturally, add flour and sugar, mix well and knead into small grains. When making bread, it is very crispy when sprinkled on the surface. Homemade bread is fresh and healthy.

Butter Bread

1. Take out the dough

2. Divide into sections

3. Knead and place it in a greased baking pan

4. After 2 fermentations

5. Brush a layer of egg wash and sprinkle with butter cubes

6. Take out of the oven at 170 degrees for 15 minutes

7. Finished product

Tips:

Simple and easy to make bread fragrant, breakfast is changed in a different way.

Comments

Similar recipes

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup

Tomato, Flour, Rape